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Oven Fried Potatoes Recipe

Serving Size

Recipe yield:

Ingredients:

3 ea Potatoes, medium, peeled or
1 x Unpeeled
2 tb Margarine, low-cal, melted (On Sale)
1 1/2ts Oil, olive
1 x Paprika

Directions:

Halve potatoes lengthwise and slice into 1/2-inch thick strips.
Put margarine and olive oil in bowl; add potatoes, tossing to coat well.
Arrange potato strips in single layer on non-stick baking sheet.
Sprinkle with paprika.
Bake in preheated 450 degree oven 30 to 40 minutes.


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