Asparagus Soup Recipe

Asparagus Soup Ingredients:
2 lb	Asparagus, diagonally
1	Clove garlic, pressed
2 tb	Basil
2 tb	Tarragon
1 c	Cream
	Bouillion cube
1	Vegetable, beef or chicken
4 c	Water
3 tb	Butter
1	Red potato, chopped small
4	Green onion, sliced thinly
3	Leeks, sliced
	Sliced into 1" pieces
1 tb	Soy sauce

Asparagus Soup Instructions:

Saute vegetables in butter for 5 minutes.
Add water and bouillon cube; Simmer 5 minutes.
Add remaining ingredients and simmer 10 minutes more.
Serve.

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