A Grete Pye
A Roste - Beef Roast With Crisps (Medieval)
Amondyn Eyroun - Almond Omelette Medieval
Banbury Cakes
Beef Steaks England 15th Century
Beef Tremblant - England 1747
Braised Fish England 15th Century
Brie Cheese With Honey And Mustard Medieva
Broiled Venison
Buknade (a Pottage)
Cabbage Chowder
Caudele Almaunde - A Nut Dish Served As A Vegetable (dres
Chicken And Almond Mould England 1378
Cobages - Cabbage And Almond Soup Medieva
Cockentrice (a Marvelous Beast)
Crab And Salmon Mould - England 15th Century
Cran-Brandy Pudding****fjvs25a
Decorated Meatballs
Departed Creamed Fish
Eel In Herb Sauce England 1378
Eggs In Pastry Cases - England 14th Century
Fish Marinade - England 1378
Gilded Marchpane (scottish Elizabethan)
Golden Toffee Sauce****fjvs25a
Grete Pye
Haddock In Tasty Sauce
Herb And Flower Salad (scottish Medieval)
Jowtes With Almond Milk
Jugged Hare (rabbit) England 1783
Jumbles Or Knot Biscuits (scottish Elizabethan)
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